Prepared according to ancient Russian methods also known as pure salt caviar. One of the masterpieces of Prunier®, rich in character, the “Malossol” is a tribute to a time when Prunier® would specially produce this caviar with its particular "Beluga" taste for its overseas clients in America and Japan. Siberian sturgeon caviar (Acipenser Baerii).

30g tin, unpasterurised and vacuum sealed at manufacturing